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(Click for frequent words.) 65 Troisgros 65 L' Arpege 64 Alain Passard 64 Georges Blanc 64 L' Arpège 64 Toqué 64 Thierry Marx 64 chef Daniel Boulud 63 Santi Santamaria 63 Toni Pais 63 David Waltuck 63 Taillevent restaurant 63 Andre Rochat 63 Michel Bras 63 Tony Esnault 63 Taillevent 63 Yves Camdeborde 62 Marc Veyrat 62 Rostang 62 Gagnaire 62 Nobuyuki Nobu Matsuhisa 62 Alain Senderens 62 Provencal cuisine 61 Michel Troisgros 61 Walter Scheib 61 Chagny 61 Gualtiero Marchesi 61 Pierre Gagnaire 61 chef Alain Ducasse 61 Joël Robuchon 61 L' Astrance 61 André Soltner 61 l' Auberge 61 de Joel Robuchon 61 Robuchon 61 Josiah Citrin 61 Pierre Herme 60 chef Laurent Tourondel 60 Thomas Keller Bouchon 60 Joel Antunes 60 restaurateur Bobby Flay 60 Michel Rostang 60 Alain Roux 60 Coudreaut 60 Marco Canora 60 Tourondel 60 Guillermo Pernot 60 Fabio Trabocchi 60 Inaki Aizpitarte 59 chefs Alain Ducasse 59 Michelin starred chefs 59 chef Joel Robuchon 59 Chef Daniel Boulud 59 Gerald Hirigoyen 59 Andre Soltner 59 Pino Posteraro 59 Le Bernadin 59 Cindy Pawlcyn 59 Aigre Doux 59 Juan Mari Arzak 59 Ronda Locatelli 59 Laurent Gras 59 Adriá 59 Antonio Carluccio 59 parmentier 59 Michel Guerard 59 Le Coze 59 Jean Claude Vrinat 58 Jamie Roraback 58 Jerome Bocuse 58 Anton Mosimann 58 Georges Perrier 58 Ken Hom 58 Christina Machamer 58 Sat Bains 58 La Tante Claire 58 Koffmann 58 Terry Laybourne 58 Eric Ripert Le Bernardin 58 George Mavrothalassitis 58 Provençale 58 Vongerichten 58 Morou Ouattara 58 Yannick Alleno 58 Joachim Splichal 58 Andrew Pern 58 Filini 58 Michel Roux Jr 58 David Walzog 58 Philippe Mouchel 58 pot au feu 58 Anne Willan 58 Dum Pukht 58 Keith Froggett 58 Normand Laprise 58 Chef Ferran Adria 57 Giorgio Locatelli 57 Colin Alevras 57 Rhodes W1 57 Vrinat 57 Glynn Purnell 57 Francesco Mazzei 57 Alexandra Guarnaschelli 57 Frank Falcinelli 57 Roellinger 57 chef René Redzepi 57 Martial Noguier 57 tartine 57 Alfred Portale 57 Ron Rupocinski 57 Le Cinq 57 Pignoli 57 Le Manoir 57 Carlo Cracco 57 Darroze 57 Walter Potenza 57 Pascal Barbot 57 Stephane Reynaud 57 chilled asparagus 57 Donatella Arpaia 57 Le Francais 57 Palombino 57 Maisons de 57 Bernard Loiseau 57 Trabocchi 57 Lee Hefter 57 Christian Delouvrier 57 Bruce Aidells 57 Corbin Tomaszeski 57 Jonathan Eismann 57 chef Jacques Pepin 56 Casa Mono 56 Can Fabes 56 Piero Selvaggio 56 Croque Monsieur 56 great talker Glorioso 56 Bryan Moscatello 56 Daniel Johnnes 56 chef Marcus Wareing 56 Feenie 56 Lutèce 56 Albert Roux 56 Patina Restaurant 56 Paul Bocuse 56 Lisa Vanderpump transplanted 56 Michel Roux 56 patissier 56 Ana Sortun 56 Mediterranean cuisines 56 Marut Sikka 56 Le Gavroche 56 Trey Foshee 56 Nobu Matsuhisa 56 Jean Banchet 56 Nicoise 56 chef Grant Achatz 56 Ludovic Lefebvre 56 Sergi Arola 56 Serge Dansereau 56 Marc Orfaly 56 blanquette de veau 56 Pierre Koffman 56 Roland Liccioni 56 Tom Aikens 56 Provencale 56 Copenhagen Noma 56 Arzak 56 Jacques Pépin 56 Marc Thuet 56 Chef Mavro 56 Chef Joachim Splichal 56 Tom Kitchin 56 Rami Golan 56 oysters Rockefeller 56 veal saltimbocca 55 Celestino Drago 55 El Raco 55 Le Meurice 55 Cancale 55 Spiaggia 55 Gennaro Contaldo 55 Daniel Humm 55 La Gavroche 55 Michael Schulson 55 Bon Appetit Magazine 55 chef Geoffrey Zakarian 55 Niçoise 55 Sbraga 55 Antonin Careme 55 DB Bistro Moderne 55 Spice Namaste 55 Gary Danko 55 Nobuyuki Matsuhisa 55 Guy Savoy 55 gourmet pizza 55 Rudi Sodamin 55 French brasserie 55 Pierre Hermé 55 L' Orangerie 55 Les Crayeres 55 Parmigiana 55 Le Bec 55 Cesare Casella 55 Chef Susur Lee 55 Georges Auguste Escoffier 55 Fabio Viviani 55 Joel Robuchon 55 Rose Pistola 55 La Garrigue 55 Coco Pazzo 55 Sirio Maccioni 55 Pierre Koffmann 55 insalata caprese 55 Coq Au Vin 55 Paul Liebrandt 55 grilled focaccia 55 Dahlia Lounge 55 Shanghainese cuisine 55 Frank Brigtsen 55 Grilled Swordfish 55 Iron Chef Masaharu Morimoto 55 Chef Eric Ripert 55 La Varenne cooking 55 culinary artistry 55 stuffed calamari 55 Jet Tila 55 Comme Chez Soi 55 Ferran Adria El Bulli 55 Joe Bastianich 55 chef Ferran Adria 55 Francois Payard 55 Parisian bistro 55 Lutece 55 Adam Liaw 55 Brian Polcyn 55 chef Pierre Gagnaire 54 Lydia Shire 54 Adriano Zumbo 54 Picholine 54 Tarry Lodge 54 Osteria del Circo 54 Alain Giraud 54 L' Auberge Carmel 54 Atul Kochhar 54 Jimmy Bannos 54 Gault Millau 54 à la Française 54 Brasserie Jo 54 dessert tiramisu 54 Poilane 54 Angelo Mazzone 54 Traci Des Jardins 54 Koren Grieveson 54 Kathy Gunst 54 Le Bouchon 54 veal dishes 54 Chef Mario Batali 54 Locanda del Lago 54 crispy fried calamari 54 Hiroyuki Sakai 54 quiche Lorraine 54 Gale Gand 54 El Bulli restaurant 54 Payard Patisserie 54 Eric Ziebold 54 Clodagh McKenna 54 wd ~ 54 Maccioni 54 Tchoup Chop 54 Degustation 54 Felidia 54 Guy Grossi 54 NoMI 54 chef Tom Colicchio 54 Eric Chavot 54 homemade pastas 54 Le Manoir Aux Quat 54 Harald Wohlfahrt 54 Ouita Michel 54 maitre d' hotel 54 nouvelle cuisine 54 Scott Carsberg 54 teppan yaki 54 Rob Feenie 54 plat du jour 54 prix fixe lunch 54 Nathalie Dupree 54 Harry Kambolis 54 restaurant Les Ambassadeurs 54 Bruno Loubet 54 Joseph Bastianich 54 Rivington Grill 54 Emile Peynaud 54 Alex Stratta 54 Cal Ital 54 Lissa Doumani 54 Escoffier 54 Michael Psilakis 54 salads panini 54 gastronome 54 Emily Luchetti 54 Roger Mooking 54 wild mushroom ravioli 54 Giuliano Bugialli 54 Susur Lee 54 Boulud 54 beef Bourguignon 54 Don Pintabona 54 Paul Ferzacca 54 Ludo Lefebvre 54 Asiate 54 Dorie Greenspan 54 Jean Louis Palladin 54 François Payard 54 Michael Symon 54 René Redzepi 54 veal medallions 54 hotel Le Crillon 54 Ken Vedrinski 54 tartiflette 54 Steak frites 53 Apicius 53 pâtisserie 53 fra diavolo 53 L' Atelier de 53 Delouvrier 53 Paco Roncero 53 Gavin Kaysen 53 Cantinetta Piero 53 chef extraordinaire 53 roast pork tenderloin 53 Denmark Noma 53 Alan Yau 53 Careme 53 chicken tagine 53 Ferran Adrià 53 braised lamb shanks 53 Café Atlantico 53 Jereme Leung 53 Restaurant Kelly Liken 53 Wakuda 53 Celina Tio 53 Acurio 53 Corlou 53 Andrew Fairlie 53 Pawlcyn 53 Hamersley Bistro 53 Parlez Vous 53 Ris Lacoste 53 Mole Poblano 53 Ahi tuna 53 oreganata 53 Chicken Cacciatore 53 Paella Valenciana 53 Cassoulet 53 Aldo Sohm 53 chef Rick Moonen 53 Fleur de Sel 53 Les Saveurs 53 Hulstone 53 croque monsieur 53 sandwiches soups salads 53 Robuchon Galera 53 db Bistro Moderne 53 Shaking Beef 53 Martin Berasategui 53 Thomas Salamunovich 53 Cheong Liew 53 pizza calzone 53 Norman Van Aken 53 Delilah Winder 53 veal tenderloin 53 Brillat Savarin 53 Chef Proprietor 53 Guillaume Brahimi 53 Quiche Lorraine 53 Roberto Santibañez 53 Dewey LoSasso 53 Jean Michel Cazes 53 Farrah Olivia 53 Payard 53 al forno 53 Brigtsen 53 Craftbar 53 Martin Boetz 53 Lidia Bastianich 53 Rene Verdon 53 Outstanding Pastry Chef 53 pesce 53 Winteringham Fields 53 Tuscan cuisine 53 Michael Schlow 53 Molto Mario 53 Michelin starred 53 sole meuniere 53 Brian Malarkey 53 Mavrothalassitis 53 Au Pied de 53 pricey steakhouses 53 Tony Abou Ganim 53 Shula Steak House 53 croque madame 53 sauteed foie gras 53 Nouvelle Cuisine 53 sweet potato gnocchi 53 Piperade 53 Andrew Carmellini 53 La Couronne 53 chicken liver parfait 53 Christina Tosi 53 John DeLucie 53 Oysters Rockefeller 53 Pierre Yves Rochon 53 Suzanne Goin 52 chef Michel Roux 52 Tuna Nicoise 52 culinarian 52 La Caravelle 52 Marc Forgione 52 La Bastide 52 Laurent Tourondel 52 restaurateur Mario Batali 52 fritto misto 52 Michelin Starred 52 Gordon Ramsay Maze 52 pizzaiola 52 contemporary Creole cuisine 52 Fettuccini 52 Gutenbrunner 52 DK Kodama 52 Pinot Bistro 52 Mantuano 52 Frank Castronovo 52 Auguste Escoffier 52 Brasseries 52 Mai Pham 52 Chef Tony Mantuano 52 mussels calamari 52 Pizzeria Mozza 52 Coq au Vin 52 Livebait 52 Soltner 52 Bar Tartine 52 bordelaise 52 Gino Angelini 52 Marc Vetri 52 Rick Bayless Frontera 52 Andrea Curto Randazzo 52 Denise Vivaldo 52 Gramercy Tavern 52 Quilted Giraffe 52 Gastronomique 52 Michael Ginor 52 Falleni 52 Hiroshi Fukui 52 Danhi 52 Tribeca Grill 52 multicourse dinners 52 L' Escalier 52 Vatel 52 Claudine Pepin 52 Chez Sophie 52 Josh Skenes 52 mousaka 52 Jean Anthelme Brillat Savarin 52 Michael Antonorsi 52 Staffan Terje 52 Bastide 52 Heathman Restaurant 52 Vikram Vij 52 Quattro Gastronomia Italiana 52 Hubert Keller 52 Michelin starred restaurants 52 Sophie Pic 52 stir fried rice 52 Ramsay Hell Kitchen 52 Gourmand 52 Chicken Milanese 52 Spoonbread 52 Pasta Carbonara 52 scrambled eggs pancakes 52 Lesley Chesterman Gazette 52 Martin Blunos 52 de partie 52 Johnny Iuzzini 52 Cathy Whims 52 Mat Follas 52 grilled scallops 52 Alain Ducasse 52 Shea Gallante 52 Calorie Commando TV 52 Millesime 52 chef Eric Ripert 52 eggs benedict 52 Chaîne des Rôtisseurs 52 Beau MacMillan 52 chef Hemant Oberoi 52 Jonathan Benno 52 Insalata 52 seafood risotto 52 Jessie Sincioco 52 pan seared snapper 52 chef Nobuyuki Matsuhisa 52 chef Rene Redzepi 52 Celebrate Bastille Day 52 Tetsuya Wakuda 52 La Bonne Auberge 52 Mercat la Planxa 52 Alison Barshak 52 Hélène Darroze 52 L2O 52 degustation menus 52 teppan 52 Mon Ami Gabi 52 Luke Mangan 52 Sukiyabashi Jiro 52 Cyrus Todiwala 52 Antoine Westermann 52 Chateaubriand 52 Armandino Batali 52 jambon 52 Molyvos 52 farfalle pasta 52 Nora Pouillon 52 Ferran Adriá 52 Zack Bruell 52 lobster macaroni 52 Keegan Gerhard 52 Lucques 52 tonnato 52 multicourse meal 52 Geoffrey Zakarian 52 Glowbal 52 Burt Rapoport 52 Smith Haut Lafitte 52 moules 52 Gratzi 52 Cioppino 52 Le Bernardin 52 Sal Scognamillo 52 Nicoise salad 52 panzanella 52 moules frites 52 Sanjeev Kapoor 52 Le Perigord 52 Asador 52 Gault Millau guide 52 Poilâne 52 Galton Blackiston 52 Dickie Brennan 52 Fiamma Osteria 52 Petersham Nurseries 52 Spago Beverly Hills 52 appetizers salads soups 52 savory appetizers 52 Robert Wiedmaier 52 gastronomic delight 52 Michelin starred restaurant 51 Damien Pignolet 51 Pascal Sauton 51 Coq au vin 51 La Varenne 51 petit filet mignon 51 Pinot Provence 51 Bearnaise sauce 51 Geno Bernardo 51 mouthwatering desserts 51 Challet 51 Berkeley Chez Panisse 51 Redzepi 51 Minetta Tavern 51 restaurateur Wolfgang Puck 51 Chef Nobu Matsuhisa 51 Andaluca 51 La Pergola 51 Pigall 51 CityZen 51 Modern Mixologist 51 La Creperie 51 quinoa salad 51 Sherry Yard 51 chef Floyd Cardoz 51 banh mi sandwiches 51 tomato bruschetta 51 Michel Guérard 51 Chez Nico 51 nouveau cuisine 51 handmade pastas 51 lamb tagine 51 Provençal 51 Shrimp Creole 51 Kurt Gutenbrunner 51 La Pyramide 51 garde manger 51 Zafferano 51 tiradito 51 eggplant caviar 51 Didier Durand 51 homemade soups salads 51 Le Bistro 51 Araxi Restaurant 51 Cucina Rustica 51 L' Ecole Culinaire 51 Viestad 51 Didier Corlou 51 Momma Cherri 51 DBGB Kitchen 51 Mulligatawny soup 51 Kouzzina 51 steaks chops seafood 51 choucroute 51 Michelin starred Chef 51 Gilded Fork 51 Zinc Bistro 51 scrumptious buffet 51 mission Sylvie Bernier 51 chefs sommeliers 51 Maria Liberati 51 Marcus Wareing 51 Laurent Manrique 51 Bastianich 51 al Forno 51 harira 51 tortellini soup 51 Alinea cookbook 51 Pierre Troisgros 51 Locanda Verde 51 Pat Kuleto 51 tuna tataki scrambled eggs 51 spinach feta 51 Relais et 51 Michel Roux Jnr 51 cordon bleu 51 brasseries 51 chefs mixologists 51 Christine Keff 51 Nick Nairn 51 J Sheekey 51 Chicken Tetrazzini 51 Bob Blumer 51 Angela Hartnett 51 Christine Manfield 51 Charcuterie 51 Jacques Reymond 51 Saltimbocca 51 Oceanaire Seafood Room 51 Elena Arzak 51 boeuf 51 Babbo Ristorante e 51 dessert crepes 51 Momofuku restaurants 51 Jeannie Pierola 51 di Stasio 51 Chaine des Rotisseurs 51 Gaston Acurio 51 crudo 51 Chicken Vegetable 51 d' Angleterre 51 Madeleine Kamman 51 eggplant parmigiana 51 spiedini 51 Chef Tom Colicchio 51 Bombay Brasserie 51 Telepan 51 Steak tartare 51 Christopher Kostow 51 veal Parmesan 51 chef Sanjeev Kapoor 51 Akasha Richmond 51 Peller Estates Winery 51 Nancy Silverton 51 degustation 51 Le Crocodile 51 Piero Antinori 51 Fritti 51 Massimo Capra 51 Frank Brunacci 51 Cafe Boulud 51 stuffed pork loin 51 des Chefs 51 BOURBON STEAK 51 Bill Telepan 51 crab Rangoon 51 David Guas 51 entres 51 Clifford Pleau 51 jumbo prawn 51 Jacquy Pfeiffer 51 Emeril Delmonico 51 gourmet breakfasts 51 Vineet Bhatia 51 Ritz Escoffier 51 Bourguignonne 51 antipasto platters 51 Patrick Guilbaud 51 Laduree 51 Worrall Thompson 51 chef Auguste Escoffier 51 La Brasserie 51 Claire Criscuolo 51 Rajat Parr 51 Randy Zweiban 51 sushi tempura 51 paninis salads 51 Blue Ribbon Sushi Bar 51 Bircher muesli 51 author Mollie Katzen 51 Boeuf Bourguignon 51 Beef Bourguignon 51 Paul Virant 51 Max McCalman 51 sandwiches paninis 51 La Buca 51 eggplant Parmigiana 51 Comté 51 Le Ciel 51 Jacques Pepin 51 Casa Nonna 51 scallopini 51 Carême 51 George Calombaris 51 Stephen Asprinio 51 Russell Skall 51 chef restaurateur 51 GaultMillau 51 Marc Meneau 51 Anne Quatrano 51 braciole 51 á la carte menu 50 Sooke Harbour House 50 Jewel Bako 50 chef 50 blackened catfish 50 gastronomic 50 Floyd Cardoz 50 puttanesca sauce 50 Bistrot 50 du Chocolat 50 Chef Besh 50 saucisson 50 olive oils vinegars 50 Liebrandt 50 Chicken Marsala 50 Blue Ribbon Sushi 50 branzino 50 Carneros Bistro 50 Cinq Mondes 50 Maison Pic 50 Bakatsias 50 Pollenzo 50 Iuzzini 50 pumpkin risotto 50 Etta Seafood 50 Monte Cristo sandwich 50 Locke Ober 50 bestselling cookbook 50 BLT Prime 50 Alinea restaurant 50 Govind Armstrong 50 roasted sirloin 50 Seared Tuna 50 Michelin starred kitchens 50 Vacherin 50 Nick Stellino 50 Savoyard 50 Spaghetti Carbonara 50 Arkady Novikov 50 grilled panini 50 Le Chateaubriand 50 Ruth Reichl doyenne 50 Todd Kliman 50 Alain Soliveres 50 Mia Dona 50 Iron Chef Bobby Flay 50 Donna Dooher 50 Gianduja 50 Salon Culinaire 50 Nuno Mendes 50 succulent seafood 50 Yotam Ottolenghi 50 epicurean delights 50 Diane Kochilas 50 Westend Bistro 50 eggplant appetizer 50 blackened tuna 50 meatball sliders 50 snail porridge 50 degustation dinner 50 chicken Parmigiana 50 chef Cat Cora 50 Levain 50 Spanish chef Ferran 50 Bordelaise 50 stuffed artichokes 50 Bannos 50 scallop dish 50 David Chang Momofuku 50 Michael Chiarello 50 Melissa Perello 50 Chef Emeril 50 Via Matta 50 Bon Vie 50 grilled panini sandwiches 50 Pierre Marcolini 50 rillettes 50 Le Manoir aux Quat'Saisons 50 chambres d' 50 Adrià 50 rosé champagne 50 L' Enclume 50 Lucy Waverman 50 Taleggio cheese 50 homemade gnocchi 50 Bon Appétit magazine 50 Marcella Hazan 50 chefs 50 Jacopo Falleni 50 L' Academie 50 zucchini fritters 50 Keller Daniel Boulud 50 Johnny Monis 50 Queen Margherita 50 Bordelaise sauce 50 commis chefs 50 grilled portobello 50 Teressa Bellissimo 50 Crack Pie 50 chef Santi Santamaria 50 Neven Maguire 50 chef Tony Mantuano 50 sesame crusted tuna 50 Plumed Horse 50 Eddie Matney 50 teppanyaki grill 50 Undici 50 Heston Blumenthal Fat Duck 50 Trattoria Roma 50 Fra Diavolo 50 roasted quail 50 Herb Crusted 50 AA Rosette 50 Laurier BBQ 50 La Madia 50 Bar Boulud 50 Yats Restaurant 50 Steve Petusevsky 50 seafood linguini 50 Wolfgang Puck Spago 50 Mustards Grill 50 gyro platter 50 la plancha 50 Walzog 50 Fonterra Foodservices 50 culinary 50 Roland Passot 50 Lobster Newburg 50 cassoulet 50 Sotto Sotto 50 AA rosettes 50 Molecular Gastronomy 50 La Colombe 50 Scott Justvig 50 Ciabatta bread 50 roast suckling pig 50 Amatriciana 50 salads entrees 50 Assaggio 50 kormas 50 Chez Roux 50 roasted fillet 50 chefs Mario Batali 50 veal sweetbreads 50 Chez Gérard 50 barbecued pork ribs 50 Michelin starred chef 50 Too Hot Tamales 50 lamb stews 50 Zaytinya 50 Mitch Tonks 50 brasserie 50 vegetable kabobs 50 savory tart 50 Kokkari 50 Pâtisserie 50 illy coffee 50 Maison Blanc 50 appetizer soup 50 Keller Per Se 50 Perbacco 50 Calombaris 50 Marc Dacascos 50 shrimp kabobs 50 Providores 50 L' Andana 50 stuffed ravioli 50 Pizza Margherita 50 Rick Moonen 50 cicchetti 50 Fraîche 50 Seafood Paella 50 Goan cuisine 50 Hotel Plaza Athenee 50 DBGB 50 soups salads appetizers 50 Jean Georges 50 caponata 50 Alleno 50 Aglibot 50 pastas risottos 50 Preserved lemons 50 mouth watering desserts 50 chef Nobu Matsuhisa 50 Gabriel Kreuther 50 Lamb Tagine 50 Paula LeDuc 50 BLT Steak 50 Waku Ghin 50 Spicy Sausage 50 Cheese Boutique 50 Chef Alain Ducasse 50 Japengo 50 carved roast beef 50 Psilakis 50 Tra Vigne 50 Spiedini 50 Garde Manger 50 Rosa Alpina 50 Joseph Cerniglia contestant 50 Roasted Beet 50 Raymond Blanc 49 fettuccini Alfredo 49 Skye Gyngell 49 galette 49 Heirloom Tomato Salad 49 caramel cheesecake 49 masterchefs 49 de camarones 49 Carmellini 49 foie gras terrine 49 veal parmigiana 49 delectable dessert 49 chefs restaurateurs 49 Le Bistrot 49 escabeche 49 La Coupole 49 tomato fennel 49 Smashed Potatoes 49 grilled hanger steak 49 Vikram Garg 49 penne alla vodka 49 creme brule 49 Mario Batali Babbo 49 Tagine 49 Osso Buco 49 Michael Voltaggio 49 Creamed Spinach 49 Le Manoir aux Quat 49 chefs pastry chefs 49 Cathal Armstrong 49 Moroccan spiced 49 patés 49 Spinach salad 49 Tapenade 49 Wine Spectator Greystone 49 island corn succotash 49 Bar Lurcat 49 El Bizcocho 49 Plaza Athénée 49 Antonio Edoardo Gabbriellini 49 thyme infused 49 Tony Mantuano 49 Scallopini 49 Tommy Bahama Tropical 49 seafood steaks 49 Fra Mani 49 boeuf bourguignon 49 Emeril Tchoup Chop 49 entrees salads 49 Au Pied 49 Michael Feker 49 Dale Levitski 49 Bocuse 49 chef Wolfgang Puck 49 Ancho Chile 49 Couvent 49 lemon curd tart 49 blackberry compote 49 seared scallop 49 restaurant El Bulli 49 Khana Khazana 49 grilled artichokes 49 Thuet 49 salade Nicoise 49 Everyday Exotic 49 vitello 49 restaurateur Jeffrey Chodorow 49 RM Seafood 49 Poinard 49 roasted artichokes