Related by context. Frequent words. (Click for all words.) 61 fois gras 59 Foie gras 55 escargots 54 paté 53 crayfish 52 turtle soup 52 pommes frites 52 Chateaubriand 52 foie gras 51 goose liver 51 frog legs 51 escargot 51 fricassee 50 steak tartare 50 langoustines 50 Patagonian toothfish 50 delicacy 50 caviar 50 cassoulet 50 blue fin tuna 50 horsemeat 50 codfish 50 wild boar 49 crispy duck 49 fromage 49 Bluefin tuna 49 Beluga caviar 49 Arctic char 49 marten 49 pâté 49 langoustine 49 Roquefort 49 cured ham 49 suckling pig 48 hake 48 lamb stew 48 sweetbreads 48 tartare 48 beluga caviar 48 ostrich meat 47 salt cod 47 galette 47 osso bucco 47 blini 47 turbot 47 spit roasted 47 turtle doves 47 bluefin tuna 47 snails 47 smoked haddock 47 stroganoff 47 monkfish 47 fleur de sel 47 Provençal 47 coq au vin 47 squab 47 spiny dogfish 47 Roquefort cheese 47 terrines 47 quail eggs 47 roast lamb 47 bouillabaisse 46 orange roughy 46 Serrano ham 46 eel 46 yellow fin tuna 46 pickled herring 46 Alaskan halibut 46 plaice 46 truffles 46 wild mushroom 46 lobster 46 civet cat 46 guinea fowl 46 Crayfish 46 frites 46 smokies 46 nouvelle cuisine 46 baguette 46 bolognese 46 hilsa 46 panettone 46 swordfish 46 spiny lobster 46 mollusc 46 oxtail 46 char grilled 45 shish kebab 45 butterfish 45 fugu 45 crustacean 45 Paella 45 anchovy 45 tunas 45 molluscs 45 bluefin 45 roasted lamb 45 veal 45 braised lamb shank 45 brasseries 45 eclairs