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(Click for frequent words.) 86 preheated #F oven 84 Simmer stirring occasionally 83 Simmer uncovered 82 sauce thickens slightly 82 #F #C oven 82 basting occasionally 81 Remove foil 81 ° F oven 81 tender stirring occasionally 81 Bake uncovered 81 cheese melts 81 preheated #F #C 80 evenly browned 80 Add shallots 80 until spinach wilts 80 #C/#F/gas mark 80 Simmer gently 80 spinach wilts 80 Deep fry 80 Add shallot 79 meat thermometer reads 79 until nicely browned 79 Add tomato paste 79 until sauce thickens 79 nonstick baking sheet 79 refrigerate overnight 79 greased casserole dish 79 Boil potatoes 79 simmer stirring constantly 79 simmer stirring occasionally 78 mixture thickens slightly 78 simmer uncovered 78 shallow baking pan 78 thickened stirring occasionally 78 simmer gently 78 uncovered stirring occasionally 78 greased pan 78 reheat gently 78 oiled baking sheet 78 reserved marinade 78 basting frequently 78 #C/gas mark 78 preheated grill 78 Sauté onion 77 mushroom mixture 77 browned stirring occasionally 77 Cook stirring occasionally 77 Add onion 77 Rewarm 77 Stir gently 77 evenly coated 77 until mixture thickens 77 Refrigerate overnight 77 lined baking sheet 77 Preheat broiler 77 gently simmer 77 Saute onion 77 sauce thickens 77 shallow roasting pan 77 preheated oven 77 greased cookie sheet 77 Melt margarine 77 Spread evenly 77 greased casserole 77 cook stirring frequently 77 Add garlic 77 shallow casserole dish 77 nicely browned 76 º F oven 76 #C/gas 76 gravy thickens 76 tbsp olive oil 76 greased baking dish 76 Pour sauce 76 lightly buttered 76 mixture thickens 76 oven preheated 76 preheated moderate 76 thermometer registers 76 onion softens 76 until onion softens 76 cook stirring constantly 76 2 quart casserole 76 Stirring constantly 76 soy sauce mixture 76 leek mixture 76 preheated broiler 76 saute onion 76 custard mixture 76 Skim fat 76 #C/#C fan gas 76 lightly salted water 76 Lightly butter 76 meat thermometer registers 75 Cover loosely 75 Pour marinade 75 greased baking tray 75 shallot mixture 75 Saute onions 75 preheat broiler 75 Add chicken broth 75 unpeeled garlic cloves 75 Add leeks 75 Continue roasting 75 until sugar dissolves 75 #C/#F/Gas 75 quart stockpot 75 minutes stirring occasionally 75 oat mixture 75 roasting tray 75 quart casserole dish 75 greased cookie sheets 75 Gently stir 75 Drain pasta 75 melted margarine 75 Reduce oven 75 unbaked pie 75 Lightly toast 75 Gently reheat 75 Sauté 75 Stir fry 74 unbaked pie shell 74 greased grill 74 gelatin dissolves 74 lined baking tray 74 slightly thickened 74 sweet potato slices 74 slotted spoon remove 74 oiled grill 74 cook stirring occasionally 74 saute mushrooms 74 buttered baking dish 74 roasting tin 74 syrup thickens 74 jellyroll pan 74 1 tablespoon butter 74 whisking continuously 74 shallow ovenproof dish 74 gelatin mixture 74 onion slices 74 ovenproof pan 74 eggplant slices 74 Add curry paste 74 greased #x# inch [002] 74 #C oven 74 tablespoon melted butter 74 Add chopped onion 74 Add leek 74 Reheat 74 lightly toasted 74 tablespoon butter 74 Add broth 74 baked pie crust 74 cubed potatoes 74 Unmold 74 sauté onion 74 greased loaf pan 74 broiler pan 74 cornstarch mixture 74 Saute mushrooms 74 Gradually whisk 74 buttermilk mixture 74 Roughly chop 74 tablespoons flour 74 tablespoon olive oil 74 cook whisking constantly 74 glass baking dish 74 Add curry powder 74 chocolate melts 74 broiling pan 74 unpeeled potatoes 74 tbsps 74 unbaked pie crust 74 turkey cutlets 74 ounce ramekins 74 sugar caramelizes 74 tablespoons butter 73 High/#watts/# % 73 tablespoons melted butter 73 lasagne sheets 73 simmer stirring 73 sliced onion 73 Pour mixture 73 boil stirring occasionally 73 Remove ramekins 73 Reheat gently 73 Evenly spread 73 mince mixture 73 shallow baking dish 73 until lightly browned 73 greased #x# inch [001] 73 greased baking sheet 73 ungreased cookie sheet 73 lightly greased baking sheet 73 sauté stirring frequently 73 cup unsalted butter 73 lightly thickened 73 onion mixture 73 simmer stirring frequently 73 Add minced garlic 73 gratin dish 73 large stockpot 73 Reduce heat 73 Gently simmer 73 salted boiling water 73 Sauté onions 73 Add lemon juice 73 stirring occasionally 73 Invert onto 73 lightly caramelized 73 quart casserole 73 Sprinkle evenly 73 Saute garlic 73 Slowly whisk 73 prevent overbrowning 73 Gently toss 73 #F #C [001] 72 desired doneness 72 cubed chicken 72 Place ramekins 72 cup Parmesan cheese 72 diced bacon 72 Knead dough 72 sauté garlic 72 parchment lined 72 Thinly slice 72 Heat wok 72 Gently fry 72 minced shallot 72 chopped leeks 72 baguette slices 72 Preheat grill 72 Marinate 72 Add cornstarch mixture 72 sour cream mixture 72 ginger garlic paste 72 grated mozzarella cheese 72 peach halves 72 tortilla wedges 72 2 tablespoons butter 72 ounce custard cups 72 tart shell 72 cups chicken broth 72 grated mozzarella 72 bread crumb mixture 72 inch casserole dish 72 herb sprigs 72 Simmer stirring 72 Toss gently 72 #C/#F/Gas Mark 72 ricotta mixture 72 chard stems 72 Scrub potatoes 72 cornmeal mixture 72 #/#-inch thick slices 72 bacon slices 72 prosciutto slices 72 liquid evaporates 72 buttered casserole dish 72 Carefully remove 72 gently knead 72 Lightly spray 72 parchment paper lined 72 tbls 72 heat stirring occasionally 72 unmolding 72 Serve drizzled 72 breadcrumb mixture 72 Lightly coat 72 medium sauté pan 72 Arrange slices 72 whisking constantly 72 tablespoons honey 72 Pour melted butter 72 Continue whisking until 72 quart slow cooker 72 flaked almonds 72 marinade ingredients 72 greased baking pan 72 mascarpone mixture 72 tomato purée 72 ¼ teaspoon salt 71 baking sheet lined 71 evenly moistened 71 griddle pan 71 Marinate chicken 71 sauté stirring occasionally 71 grated cheddar cheese 71 teaspoons salt 71 Gradually stir 71 Use tongs 71 lightly oiled baking sheet 71 pickling liquid 71 apricot halves 71 mayonnaise mixture 71 tbsp butter 71 buttered baking sheet 71 Evenly divide 71 onto floured surface 71 ½ quart casserole 71 #x#x# inch [002] 71 quart baking dish 71 Scald milk 71 Parboil 71 lightly greased cookie 71 Squeeze lemon juice 71 Thickly slice 71 boiling broth 71 sauté onions 71 Pour broth 71 Cook whisking constantly 71 Using tongs 71 blanched vegetables 71 inch jellyroll pan 71 ungreased baking sheet 71 grated Cheddar cheese 71 lemon zest lemon juice 71 steamer basket 71 zucchini slices 71 rounded tablespoonfuls 71 unstuffed turkey 71 Line baking tray 71 4 teaspoon pepper 71 finely chopped onion 71 grated parmesan cheese 71 caramelise 71 tablespoons unsalted butter 71 flaked coconut 71 Sauté garlic 71 crushed garlic cloves 71 pan sear 71 inch nonstick skillet 71 gently reheat 71 Lightly brush 71 shredded zucchini 71 Tbsp 71 ungreased cookie sheets 71 saute onions 71 2 quart baking 71 Generously butter 71 #C/Gas 71 chopped shallots 71 medium doneness 71 large skillet melt 71 Coarsely chop 71 #x#x# inch [003] 71 #/#-inch chunks 71 large sauté pan 71 lightly browned 71 shallots garlic 71 medium heatproof bowl 71 braising pan 71 custard cups 71 ovenproof casserole dish 71 flavors meld 71 heavy bottomed saucepan 71 Melt butter 70 scallion whites 70 nonstick frying pan 70 minced cilantro 70 cubed butter 70 onion carrots 70 slotted spatula 70 ovenproof casserole 70 cauliflower florets 70 stirring constantly 70 al dente drain 70 teaspoons olive 70 tablespoons olive oil 70 tsp salt 70 Knead lightly 70 thyme sprig 70 Continue whisking 70 Tightly wrap 70 #/#-inch-wide strips 70 nonreactive container 70 peeled garlic cloves 70 1tbsp 70 gentle simmer 70 Pour caramel 70 Pour batter 70 Remove skillet 70 Spoon sauce 70 cup grated Parmesan 70 skillet melt butter 70 lightly greased 70 #C/gas mark 6 70 heatproof bowl 70 rimmed baking sheet 70 chargrill 70 Pour custard 70 preheat grill 70 oven broiler 70 Invert cake onto 70 buttered bread crumbs 70 6 ounce ramekins 70 Beat egg yolks 70 Mince garlic 70 Melt chocolate 70 soufflé dishes 70 ½ teaspoon salt 70 medium nonstick skillet 70 Coat baking sheet 70 onion wedges 70 unbaked cookies 70 discard marinade 70 Deglaze pan 70 large ovenproof skillet 70 Generously brush 70 Spoon mixture 70 large flameproof casserole 70 cubed ham 70 square baking pan 70 onion leek 70 chopped dill 70 carrots onions celery 70 medium saucepan melt 70 saut pan 70 Drain reserving 70 chargrill pan 70 nicely caramelized 70 ° C. Place 70 pear halves 70 Serve sprinkled 70 rosemary sprigs 70 loaf pans 70 Lightly grease 70 vanilla pod 70 Preheat barbecue grill 70 caramelizes 70 Gently fold 70 preheated 70 sprinkle generously 70 reserved crumb mixture 70 slice thinly 70 ovenproof dish 70 microwavable bowl 70 melt butter 70 diced celery 70 reserving marinade 70 parsley sprigs 70 Serve chilled 70 colander rinse 70 cups powdered sugar 70 cups flour 70 nonreactive saucepan 70 springform 69 minced garlic clove 69 teaspoonfuls onto 69 #/#-inch slices 69 cornstarch slurry 69 grated zucchini 69 pepper strips 69 skillet melt 69 buttered crumbs 69 hot sterilized jars 69 pita halves 69 Slowly pour 69 buttered foil 69 inch baking pan 69 chop finely 69 grated parmesan 69 cornflake crumbs 69 heatproof jug 69 Grease baking sheet 69 cooked quinoa 69 grated onion 69 drummettes 69 phyllo sheets 69 tart crust 69 lightly crisped 69 celery carrot 69 undrained tomatoes 69 chipotle puree 69 Cut slits 69 bundt pan 69 MAKE AHEAD 69 diced apple 69 anchovy butter 69 #/#-inch-thick slices 69 aubergine slices 69 tablespoons parsley 69 softened gelatin 69 grated chocolate 69 sprinkle evenly 69 Defrost frozen 69 inch springform pan 69 cup chicken broth 69 onion carrot celery 69 Knead gently 69 cup chopped walnuts 69 leftover marinade 69 microwaveable bowl 69 onion carrots celery 69 polenta slices 69 preheat oven 69 chopped coriander 69 Lightly flour 69 prepared baking sheet 69 Use spatula 69 brined turkey 69 Carefully pour 69 soup thickens 69 Crumble bacon 69 large saute pan 69 inch Bundt pan 69 teaspoon olive 69 greased baking sheets 69 cup muffin pan 69 mini muffin cups 69 nonstick saucepan 69 thyme sprigs 69 spinach ricotta 69 pour marinade 69 lightly greased bowl 69 chopped herbs 69 lightly oiled 69 tablespoon soy sauce 69 tart shells 69 knead gently 69 fork tender 69 Combine cornstarch 69 #/#-inch cubes 69 heavy saucepan melt 69 tomatoes tomato paste 69 heaping teaspoons 69 Adjust seasoning 69 chickpea mixture 69 blender jar 69 Mostly Cloudy Currently 69 ovenproof 69 lightly oiled bowl 69 cups granulated sugar 69 bread cubes 69 ovenproof baking dish 69 whisking constantly until 69 sterilized jars 69 yeast mixture 69 diced potatoes 69 Leftover turkey 69 tablespoon vinegar 69 Using slotted spoon 69 pan fry 69 Finely chop 69 pita breads 69 broiler rack 69 rounded teaspoonfuls 69 tablespoons grated 69 Reheat leftovers 69 onion celery 69 finely chopped garlic 69 Whisk eggs 68 cubed bread 68 crepe batter 68 minced garlic cloves 68 Phyllo dough 68 finely chop 68 Spray baking sheet 68 lemon juice parsley 68 lime juice garlic 68 coarse crumbs form 68 onion carrot 68 Chop onion 68 skillet sauté 68 boiling salted water 68 souffle dish 68 egg yolk mixture 68 grated lemon zest 68 fluted tube 68 Using spatula 68 small saucepan melt 68 chop coarsely 68 sliced shallots 68 chopped chives 68 Evenly sprinkle 68 tablespoons soy sauce 68 minced herbs 68 Strain broth 68 Unroll dough 68 garlic rosemary 68 Arrange tomato slices 68 seasoned bread crumbs 68 coarsely grated 68 skillet cook 68 bacon lardons 68 meat thermometer inserted 68 tablespoons margarine 68 nectarine slices 68 sliced fennel 68 PREHEAT oven 68 Fold whipped cream 68 deveined shrimp 68 blender puree 68 tablespoon flour 68 Line baking sheet 68 quart pot 68 Slowly drizzle 68 Whip egg whites 68 bouillon granules 68 tablespoonfuls onto 68 nonstick foil 68 roasted cherry tomatoes 68 avoid overcooking 68 dill sprigs 68 passionfruit pulp 68 filo sheets 68 Gently pour 68 Serve garnished 68 Preheat barbecue 68 grated pecorino 68 reserved pineapple juice 68 blanched almonds 68 bacon drippings 68 lightly salted boiling 68 grated apple 68 marinate meats 68 Fill muffin cups 68 creamed mixture 68 sliced onions 68 cilantro sprigs 68 toffee bits 68 crumb topping 68 sauté pan heat 68 sauteed onion 68 wooden toothpick inserted 68 sautee 68 lidded container 68 rimmed baking sheets 68 bell peppers onion 68 tablespoon lemon juice 68 saute garlic 68 #/#-inch strips 68 chopped veggies 68 Gently pat 68 teaspoon cornstarch 68 pita wedges 68 inch loaf pan 68 cooked orzo 68 finely dice 68 mesh strainer 68 soufflé dish 68 Saute 68 Lightly mist 68 crushed tortilla chips 68 chopped basil 68 cup confectioners sugar 68 slice crosswise 68 Spoon batter 68 Tbs 68 marshmallow crème 68 teaspoon thyme 68 meat drippings 68 prepared muffin cups 68 sour cream bacon 68 potato cubes 68 ungreased baking sheets 68 Finely grate 68 shredded Parmesan 68 onion garlic celery 68 Cream butter 68 sliced zucchini 68 blackberry lime curd 68 teaspoon vanilla 68 1 tablespoon olive 68 Whisk egg whites 68 Drizzle olive 68 Refrigerate 68 crumbly dough 68 ceramic baking dish 68 steamed boiled 68 foam subsides 68 coarsely chop 68 shredded mozzarella cheese 68 tablespoons lemon juice 68 freshly grated parmesan cheese 68 puff pastry shells 68 herb butter 68 Refrigerate leftovers 68 sliced leeks 68 Add onion garlic 68 tsps 68 tablespoon parsley 68 mixture whisking constantly 68 Continue layering 68 sauce simmers 67 Hard boiled eggs 67 Spread frosting 67 ovenproof frying pan 67 nonstick griddle 67 minced parsley 67 grated carrots 67 Carefully spoon 67 Insert meat thermometer 67 heatproof microwave safe 67 lasagna noodles 67 wire mesh strainer 67 tablespoonfuls 67 baking tray lined 67 tart pans 67 skillet fry 67 coarsely chopped 67 mushroom caps 67 #-#/# cups 67 chopped tarragon 67 dutch oven 67 Lemon curd 67 diced zucchini 67 cloves minced garlic 67 Cut crosswise 67 wonton wrapper 67 lamb steaks 67 dill pickle slices 67 chopped thyme 67 teaspoon vanilla extract 67 boil whisking constantly 67 freshly grated Parmesan 67 pickling spices 67 phyllo pastry 67 chopped scallions 67 Bring medium saucepan 67 vinegar lime juice 67 Sprinkle generously 67 Add egg yolk 67 simmering broth 67 oregano salt 67 chopped hazelnuts 67 chopped broccoli 67 custard thickens 67 floured surface 67 Use serrated knife 67 lemon juice lemon zest 67 Whisk egg yolks 67 Add onion celery 67 fennel fronds 67 saucepan melt butter 67 ovenproof bowls 67 onion celery carrot 67 brandy cream 67 lb. boneless 67 tofu cubes 67 bouquet garni 67 rhubarb sauce 67 shallot garlic 67 chopped garlic cloves 67 chunky applesauce 67 shredded cheddar cheese 67 heat whisking constantly 67 casseroles soups 67 ¼ cups 67 cake tester 67 grill rack 67 sauté stirring 67 teaspoons lemon juice 67 semisweet chocolate chips 67 soy glaze 67 Using serrated knife 67 sharp serrated knife 67 crescent dough 67 pan juices 67 baking tray 67 grated orange zest 67 salmon steaks 67 chopped pecans 67 stream whisking constantly 67 shaved Parmesan cheese 67 peppermint extract 67 Shredded cheese 67 scallions ginger 67 Sprinkle gelatin 67 carrot celery 67 pan saute 67 crepe pan 67 quart saucepan melt 67 tablespoons lime juice 67 chopped rosemary 67 Lightly sprinkle 67 broccoli slaw 67 diced peppers 67 ovenproof pot 67 pint jars 67 knead lightly 67 sesame ginger 67 mustard lemon juice 67 baked potato coleslaw 67 nonstick spray 67 basting sauce 67 teaspoon almond extract 67 lemon juice mustard 67 sweetened whipped cream 67 baking sheet drizzle 67 buttered peas 67 Beat egg whites 67 chipotle chile 67 Add onions garlic 67 minced onion 67 pan sauté 67 Add egg yolks 67 raspberry preserves 67 crumbled goat cheese 67 fried polenta 67 grated ginger 67 chile flakes 67 apple wedges 67 wafer crumbs 67 ricotta filling 67 shredded Parmesan cheese 67 gelatine mixture 67 thawed turkey 67 rewarm 67 vinegar mustard 67 lasagna noodle 67 cumin salt 67 medium saute pan 67 gas grill preheat 67 honey drizzled 67 cloves garlic 67 ricotta spinach 67 F. Lightly grease 67 #/#-inch dice 67 cup melted butter 67 wire rack 67 tsp vanilla 67 tablespoon canola 67 Whisk flour 67 chopped toasted pecans 67 coarsely grate 67 burghul 67 finely grate 67 Unroll 66 taco seasoning mix 66 onion jalapeno 66 caramel topping 66 tahini lemon juice 66 Cooked chicken 66 Gently whisk 66 pickling spice 66 shredded Cheddar cheese 66 inch cubes 66 mini muffin tins 66 slotted spoon 66 fruited jello 66 Preliminaries Heat 66 mixture resembles coarse 66 panko mixture 66 nonstick baking 66 Sift flour 66 cups confectioners sugar 66 stir fry vegetables 66 unmold 66 mushroom slices 66 egg yolks sugar 66 mashed potatoes sweet potatoes 66 pureed pumpkin 66 chopped spinach 66 Hash browns 66 chopped watercress 66 cups cubed 66 teaspoon pepper 66 bread slices 66 slotted spoon transfer 66 grill broil 66 ¾ cup 66 Combine bread crumbs 66 grill grate 66 preferably nonstick 66 grated lemon peel 66 red currant jelly 66 Use slotted spoon 66 Meanwhile preheat oven 66 silicone spatula 66 pasta al dente 66 Drain rinse 66 cup powdered sugar 66 yolk mixture 66 cornmeal batter 66 refrigerate leftovers 66 coriander leaves 66 Adjust seasonings 66 mango slices 66 Combine mayonnaise 66 thinly slice 66 pearl barley 66 chipotle chili 66 horseradish mayonnaise 66 heaping teaspoon 66 Unsalted butter 66 mini muffin tin 66 pitted cherries 66 Chocolate mousse 66 crushed graham crackers 66 scallion greens 66 damp towel 66 Sour cream 66 beautifully browned 66 lemon juice zest 66 1cm thick slices 66 cup chopped onion 66 greaseproof paper 66 1tsp 66 veal shanks 66 onions celery 66 diced onion 66 Garlic mashed potatoes 66 onions carrots celery 66 crumb crust 66 onto greased cookie 66 pleasantly chewy 66 skillet saute 66 butter melts 66 2 tablespoons olive 66 Whisking constantly 66 tablespoons finely chopped 66 homemade baked beans 66 water bath canner 66 Line rimmed baking 66 cupcake liners 66 blender purée 66 roasting rack 66 rounded teaspoonfuls onto 66 chicken potato salad 66 syrupy consistency 66 grated Parmigiano Reggiano 66 Poached eggs 66 nori sheet 66 Deglaze 66 browned potatoes 66 Fold dough 66 Discard garlic 66 #-#/# teaspoons 66 canned diced tomatoes 66 Remove saucepan 66 grated Parmesan cheese 66 nonstick skillet 66 muffin cups filling 66 chopped finely 66 steamer insert 66 broth soy sauce 66 peeled diced 66 salads salsas 66 steamed asparagus 66 chopped clams 66 halibut steaks 66 heaped tablespoon 66 tablespoons granulated sugar 66 garlic paprika 66 halved cherry tomatoes 66 nonreactive bowl 66 saute stirring 66 roasted squash 66 onto ungreased cookie 66 Thaw frozen 66 pastry shell 66 toasted sesame seed 66 onto ungreased baking 66 quart saucepan 66 Carefully peel 66 chopped shallot 66 Loosen edges 66 pan drippings 66 cooked al dente 66 chopped coriander leaves 66 Preheat chargrill 66 lemon mayonnaise 66 2tbsp 66 escalopes 66 soy sauce garlic 66 celery onion 66 diced cucumber 66 bottomed skillet 66 bread crumbs parsley 66 braising liquid 66 teaspoon grated 66 meatloaves 66 toasted breadcrumbs 66 grated potatoes 66 minced onions 66 whipped potatoes gravy 66 herbed mayonnaise 66 Repeat layering 66 Crimp edges 66 carrot celery onion 66 koftas 66 tarragon butter 66 thinly sliced onion 66 jalape os 66 peach slices 66 deseeded 65 drumettes 65 nonstick spray coating 65 ovenproof skillet 65 Marinate meat 65 breaded chicken breasts 65 onion fennel 65 fennel bulb 65 salmon filets 65 Divide dough 65 Slice thinly 65 chopped olives 65 softened butter