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(Click for frequent words.) 68 carbohydrates proteins 67 protein carbohydrates 66 saturated monounsaturated 65 nutrient density 64 macronutrients 64 carbs fats 64 isocaloric 63 sugars carbohydrates 62 proteins carbohydrates 62 sugars fats 62 Saturated fat 62 Omega 6s 62 calcium phosphorus 62 non nutritive sweeteners 62 dietary carbohydrates 62 Calorie intake 61 carbohydrates fats 61 omega fats 61 dietary fats 61 carbohydrate 60 saturated fat trans fat 60 Dietary fiber 60 palmitic acid 60 Recommended Dietary Allowance 60 essential amino acid 60 Carbohydrate intake 60 CLA isomers 60 5g fat 60 low glycemic carbohydrates 60 serum lipid 60 MUFA 59 Glycemic Index GI 59 carbohydrate restriction 59 stoichiometry 59 thermic effect 59 saccharides 59 MUFAs 59 triacylglycerol 59 fats lipids 59 Calcium intake 59 bran germ 59 monounsaturated fatty acid 59 non starchy vegetables 59 saturated fatty acid 59 Soy protein 59 Essential fatty acids 59 glucose fructose 59 plasma lipids 59 unrefined carbohydrates 58 plasma lipid 58 nutrient intakes 58 monosaccharides 58 Glycemic index 58 fat saturates 58 refined starches 58 dietary carbohydrate 58 soluble dietary fiber 58 glycemic index diet 58 caloric sweeteners 58 DASH Dietary Approaches 58 phylloquinone 58 Unsaturated fats 58 carbohydrates 58 Calcium absorption 58 physico chemical properties 58 vegetables legumes fruits 58 leucine 58 monosaturated 58 wholegrain cereals 58 calcium phosphorous 58 triacylglycerols 58 3g saturated 58 satiety hormone 58 mono unsaturated fatty acids 58 Caloric intake 58 saturated fat intake 58 glycogen synthesis 57 purine 57 beta carotene lycopene 57 fermentable carbohydrates 57 β carotene 57 digestion absorption 57 proteins fats 57 fats carbohydrates 57 carbohydrates sugars 57 nutrients vitamins minerals 57 nonfat dairy products 57 insoluble fiber 57 caloric 57 glycemic carbohydrates 57 barley beta glucan 57 GI glycemic index 57 sodium saturated fat 57 Stop Hypertension diet 57 dietary calcium 57 Glycemic load 57 psyllium fiber 57 fumonisins 57 soluble carbohydrates 57 Sugar sweetened beverages 57 LDL HDL 57 egg yolk solids 57 monounsaturated fatty acids 57 omega fatty acid 57 dietary fibers 57 fiber vitamins minerals 57 saccharide 57 vitamins minerals antioxidants 57 trans fatty acid 57 physicochemical properties 57 osmolality 57 unsaturated fatty acid 57 healthful fats 57 polyunsaturated fatty acid 57 mitochondrial oxidative phosphorylation 57 amylose 56 soluble solids 56 noncaloric 56 Chromium picolinate 56 atherogenic 56 wholegrain foods 56 nutrient intake 56 Whey protein 56 beta glucan soluble fiber 56 sucrose glucose 56 serum glucose 56 heme iron 56 glycemic index GI 56 Recommended Dietary Allowance RDA 56 kcals 56 carbohydrate intake 56 vegetables legumes 56 nutritive sweetener 56 Amino acid 56 polyunsaturates 56 omnivorous diet 56 trans isomer 56 electrolytes sodium 56 grains fruits vegetables 56 mono unsaturated 56 ß carotene 56 Glycemic Load 56 vitamins minerals proteins 56 saturated fat cholesterol 56 Proper nutrition 56 fatty acid composition 56 HDL particle 56 monounsaturated oils 56 Nutrition Facts label 56 polyunsaturated fat 56 basal metabolic rate 56 Glycemic Index 56 dietary fiber 56 ubiquinol 56 residual confounding 56 Vegetarian diets 56 unsaturated fatty acids 56 magnesium supplementation 56 ketogenic 56 plant sterol esters 56 glycemic load 56 Waist circumference 56 Glycemic 56 Ascorbic acid 56 minerals vitamins 56 Choline 56 glucosides 56 amino acid phenylalanine 56 nutrient 56 nitrite nitrate 56 fat soluble vitamin 55 Paleolithic diet 55 Carbohydrates 55 hydroxyproline 55 Zeaxanthin 55 omegas 55 phytonutrient 55 dietary 55 folates 55 Homogeneous Materials 55 Adequate vitamin D 55 healthful diet 55 gluconeogenesis 55 Worm castings contain 55 Basal Metabolic Rate 55 ethyl ester 55 saturated fatty acids 55 metabolically active tissue 55 glycemic index foods 55 oxidized LDL 55 potassium sodium 55 ruminal 55 starchy carbohydrate 55 naturally occurring sugars 55 fucoidan 55 hydrolysates 55 serum PTH 55 Calcium citrate 55 Dietary calcium 55 3g protein 55 Stop Hypertension 55 polyphenol rich 55 sodium intakes 55 saturated fats trans fats 55 menaquinones 55 apolipoprotein B 55 7g fat 55 trans palmitoleic acid 55 VLDL cholesterol 55 Carbohydrate 55 starchy carbohydrates 55 muscle glycogen 55 fruits vegetables legumes 55 estrogen metabolism 55 phyto oestrogens 55 xanthine 55 glucosinolate 55 polyunsaturated fatty acids PUFAs 55 sugar sweetened cola 55 Dietary intake 55 omega fatty acids 55 macronutrient composition 55 Proper hydration 55 oxidized LDL cholesterol 55 folate folic acid 55 oligofructose 55 omega3 55 organoleptic characteristics 55 calories 3g 55 nonfat dairy 55 Whole grains 55 beta. 55 #.#g protein 55 Dietary Reference Intakes 55 monosaturated fat 55 linoleic 55 induce insulin resistance 55 carb intake 55 thiamin 55 dietary modification 54 phytoestrogen 54 Monounsaturated 54 rumen fermentation 54 Phenylalanine 54 Polyunsaturated fat 54 dietary DHA 54 vitamins amino acids 54 calcium magnesium potassium 54 glucose insulin 54 phytic acid 54 dietary fat 54 lactitol 54 linoleic acids 54 tertiles 54 Cinnechol ™ 54 lignan 54 fermentable 54 hepatic glucose production 54 monosaccharide 54 nutritionally balanced diet 54 blood glucose concentrations 54 poly unsaturated 54 sodium potassium magnesium 54 monosaturated fats 54 purines 54 protein casein 54 antioxidant intake 54 vitamin K1 54 glycemic carbohydrate 54 polydextrose 54 repletion 54 omega 6s 54 arachidonic 54 palmitate 54 metabolize sugars 54 lipoprotein metabolism 54 lipids 54 caloric intakes 54 phytate 54 atherogenic dyslipidemia 54 Marbling 54 essential micronutrients 54 L carnitine 54 calories carbohydrates 54 low glycemic index 54 vitamin D calcium 54 vitamins minerals enzymes 54 Saturated fats 54 body fatness 54 Calorie restriction 54 trans palmitoleate 54 modifiable lifestyle 54 Resistant starch 54 saturated fat sodium 54 fatty acid intake 54 calorific intake 54 fats carbs 54 EFAs 54 antioxidant glutathione 54 kilocalorie 54 fasting hyperglycemia 54 mono unsaturated fats 54 LC PUFA 54 equimolar 54 insoluble fibers 54 sugars fructose 54 diet 54 Essential Fatty Acids 54 non heme iron 54 daily caloric intake 54 postprandial glycemia 54 calories carbs 54 #g carbohydrates 54 Lipoic acid 54 pantothenic acid 54 dietary intakes 54 alloying elements 54 cardiometabolic risk 54 fructose intake 54 ubiquinone 54 LC PUFAs 54 plasma lipoprotein 54 mono unsaturated fat 54 multivitamin supplements 54 Thyroid hormone 54 #mg cholesterol [001] 54 cholesterols 54 carbohydrate diets 54 endogenous hormones 53 dietary sodium 53 catabolism 53 Fatty acids 53 caloric intake 53 Digestive enzymes 53 phytonutrient rich 53 fructose glucose 53 Monounsaturated fats 53 rumen bacteria 53 2g fiber 53 vitamins minerals amino acids 53 organoleptic properties 53 creatine supplementation 53 flavonol 53 vitamin D3 cholecalciferol 53 protien 53 pro biotics 53 serum calcium 53 UCP1 53 fructose sucrose 53 monogastric animals 53 Refined carbohydrates 53 fructooligosaccharides 53 TPMT 53 bioactive components 53 Allergies NDA 53 nutritive sweeteners 53 amino acid taurine 53 fats proteins 53 beadlets 53 basal metabolism 53 sugar lactose 53 synbiotic 53 0g 53 digestible carbohydrates 53 Stop Hypertension DASH diet 53 #.#g fat [001] 53 dietary fatty acids 53 healthy monounsaturated fat 53 maltitol 53 c9 t# 53 soy phytoestrogens 53 Caloric 53 metabolizing enzymes 53 liver enlargement hepatomegaly 53 dietary antioxidants 53 Fatty acid 53 KDOQI 53 tomato lycopene 53 unsaturated fat 53 t# c# CLA 53 milli grams 53 glycemia 53 glycaemia 53 glutamates 53 digestibility 53 flavonoid antioxidants 53 magnesium intake 53 fructan 53 Beta glucan 53 dietary folate 53 hormone adiponectin 53 vitamin B9 53 calorie intake 53 Vitamin B6 53 Thiamine 53 absorbability 53 vitamins antioxidants 53 Refined grains 53 sodium potassium 53 nutrient dense foods 53 whey protein isolate 53 Insoluble fiber 53 hypernatremia 53 rat chow 53 starchy veggies 53 plant stanols 53 hydrolyzed soy protein 53 visceral adiposity 53 plant stanol esters 53 calcium fortified foods 53 sterol 53 carbohydrate metabolism 53 intestinal microflora 53 blood lipid profiles 53 beneficial phytonutrients 53 Carnipure ™ 53 fructose sweetened beverages 53 baked broiled fish 53 silages 53 tocopherol 53 lipid accumulation 53 dietary phosphate 53 Artificial sweeteners 53 Palatinose 53 calorie intakes 53 bile salts 53 improves insulin sensitivity 53 isomaltulose 53 DASH diet 53 nutrient dense diet 53 caloric density 53 oxalates 53 artery clogging saturated fats 53 prebiotic fiber 53 lipoprotein profiles 53 PUFA 53 intramuscular fat 53 PER SERVING 52 hydrolyzed protein 52 Vitamin B5 52 serum uric acid 52 stearic acid 52 Fructose 52 lipids fats 52 L Glutamine 52 Triglyceride levels 52 beta lactoglobulin 52 disaccharide 52 healthful diets 52 fruit vegetables legumes 52 de novo lipogenesis 52 sugars starches 52 starch digestion 52 indirect calorimetry 52 antioxidative 52 inorganic phosphate 52 digestible carbohydrate 52 amino acid asparagine 52 1g fiber 52 Conjugated Linoleic Acid 52 monounsaturated 52 water soluble vitamins 52 fruits vegetables lean meats 52 beta glucans 52 palmitic 52 Taurine 52 carbs 52 Polyunsaturated fats 52 antioxidant nutrients 52 Vitamin K2 52 procyanidins 52 healthy unsaturated fats 52 allowance RDA 52 metabolic parameters 52 unmeasured confounding 52 serum cholesterol 52 stanol 52 polyunsaturated fatty acids PUFA 52 bone metabolism 52 Strenuous exercise 52 differential gene expression 52 hemoglobin A1c HbA1c 52 nonfasting 52 arterial elasticity 52 caseins 52 nutrient absorption 52 salivary amylase 52 plasma homocysteine 52 legumes grains 52 DASH diet Dietary Approaches 52 lipoprotein cholesterol 52 LDL HDL ratio 52 calories #.#g [001] 52 trans fat intake 52 reducing sodium intake 52 cobalamin 52 glycolytic 52 sitosterol 52 Dietary fats 52 phyto estrogen 52 BCAAs 52 folic acids 52 triglyceride 52 Dietary Fiber 52 Triglyceride 52 malate 52 Maltodextrin 52 Inulin 52 Abdominal fat 52 amino acid tyrosine 52 beta sitosterol 52 regulates blood glucose 52 potassium folate 52 metabolizing enzyme 52 dihydrocapsiate 52 balanced diet 52 metabolized differently 52 soy hulls 52 hydroxytyrosol 52 whey proteins 52 lipoprotein lipase 52 Ketosis 52 sodium potassium chloride 52 sugar alcohols 52 chelated minerals 52 refined grains 52 whey protein powder 52 conjugated linoleic acids 52 sucrose fructose 52 sugar sucrose 52 whey protein isolates 52 Whole wheat flour 52 kilojoule intake 52 linoleic acid LA 52 Fasting glucose 52 thyrotropin 52 stanols 52 calcium fortified beverages 52 crystalline fructose 52 insulinlike growth 52 fats monounsaturated 52 Aldosterone 52 insoluble dietary fiber 52 #/#-cup serving 52 postprandial glucose levels 52 Uric acid 52 Saturated Fat 52 fats 52 PUFA intake 52 serum triglycerides 52 #g carbs 52 glycemic index 52 soluble fibers 52 glycemic 52 glycogen replenishment 52 indigestible carbohydrates 52 enzymic 52 hydrolysed 52 folate calcium 52 DASH Diet 52 Processed meat 52 Sugar alcohols 52 homocysteine concentrations 52 skeletal muscle mass 52 linoleic acid 52 carbohydrate oxidation 52 serum triglyceride levels 52 thiamin riboflavin 52 LDL oxidation 52 fructose 52 betaine 52 polyunsaturated 52 Alanine 52 acidity pH 52 D ribose 52 phenotypic expression 52 acid soluble 52 caffeine taurine 52 protein hydrolyzate 52 norepinephrine reuptake inhibition 52 B vitamin folate 52 Ghrelin 52 urinary oxalate 52 saturated fat 52 multivitamin supplement 52 dietary choline 52 antioxidant EGCG 52 Recommended Dietary Allowances 52 hypericin 52 orally bioavailable mimics 52 refined carbohydrates 52 elemental calcium 52 refined flours 52 acid alkaline 52 macrophage infiltration 51 alpha tocopherol 51 resistant starches 51 alpha linoleic acid 51 collagen hydrolyzate 51 postprandial insulin 51 estrone 51 folate intake 51 Morbid obesity 51 pleiotropic effects 51 Fabuless 51 peroxidation 51 metabolization 51 heterotrophic 51 Serum calcium 51 enriched flour 51 antioxidant enzyme 51 lipid oxidation 51 glucose homeostasis 51 oxalate 51 breads pastas 51 carbohydrate electrolyte 51 stereochemical 51 body metabolises 51 starch cellulose 51 1g saturated fat 51 linolenic 51 preformed vitamin 51 poly unsaturated fatty acids 51 digestive enzyme 51 flavanones 51 equol 51 nitrogen phosphorus potassium 51 protonated 51 Docosahexaenoic acid 51 Methionine 51 Clarinol 51 physiologic functions 51 glycosaminoglycans GAGs 51 fruits vegetables grains 51 emphasizes fruits vegetables 51 Nutrition Facts panel 51 fats vitamins minerals 51 serum lipids 51 serum leptin 51 unsaturated oils 51 adipocyte 51 bifidobacterium 51 glycoside 51 adiponectin levels 51 fatty acid supplementation 51 wholegrains 51 nonnutritive 51 lactase enzyme 51 Lactic acid 51 tocopherols 51 inorganic nitrate 51 kcal g 51 hematological parameters 51 modifying metabolic pathways 51 plasma leptin 51 lean meats poultry 51 CLA conjugated linoleic acid 51 tofu tempeh 51 ellagitannins 51 serum homocysteine 51 hexose 51 lactobacilli 51 ergogenic aid 51 lipoprotein particles 51 antioxidants flavonoids 51 Resting Metabolic Rate 51 palmitoleate 51 SE5 OH 51 EPA DHA 51 trans resveratrol 51 micronutrient intake 51 8g fat 51 lowers blood glucose 51 ascorbate 51 benzoates 51 oligosaccharides 51 dietary nitrate 51 nitrate nitrite 51 rheological properties 51 micronutrients vitamins 51 phytosterols 51 slows gastric emptying 51 catabolic 51 Plant sterols 51 carbohydrate foods 51 essential nutrients 51 Monounsaturated fat 51 multivitamin mineral supplement 51 ergogenic 51 cholesterol HDL cholesterol 51 #.#g saturated fat 51 PUFAs 51 adipokine 51 peptide YY 51 insulin sensitization 51 Ribose 51 synthesizing enzyme 51 serum vitamin D 51 Ph.D. MPH RD 51 Skipping meals 51 total cholesterol triglycerides 51 choline intake 51 phenolic acids 51 dietary calcium intake 51 calcium Vitamin D 51 anabolism 51 xanthone 51 Kcal 51 glycemic diet 51 GlcNAc 51 marine phytoplankton 51 L Lysine 51 Glycaemic Index GI 51 bifidobacteria 51 anticarcinogenic 51 Tonalin CLA 51 tricalcium phosphate 51 digestible protein 51 L Tryptophan 51 DGLA 51 glulisine 51 fasting plasma insulin 51 vitamin K2 51 wholewheat pasta 51 muscle glycogen stores 51 Vigorous exercise 51 soy protein powder 51 calories 2g 51 fruits vegetables beans 51 cell organelles 51 choline nutrient 51 carboxylic acids 51 eicosanoids 51 allergenic protein 51 Glutamine 51 milkfat 51 impaired glucose metabolism 51 lipid metabolism 51 dextrin 51 DGAT1 51 unhealthy saturated fats 51 ® ChromeMate ® 51 rumen microbes 51 lacto vegetarian 51 lipid profiles 51 intestinal motility 51 nitrogen potassium 51 adrenocorticotropic hormone 51 almond enriched 51 riboflavin niacin 51 hydroxymethylfurfural HMF 51 stimulates insulin secretion 51 extracellular proteins 51 alkalizing 51 sugars 51 DASH eating 51 silibinin 51 sterol esters 51 glyconutrients 51 serum parathyroid hormone 51 biologically inactive 51 stone formers 51 Glutamic acid 51 HMG CoA reductase 51 fruits vegetables cereals 51 gassiness 51 essential fatty acid 51 fasting triglycerides 51 potassium magnesium calcium 51 fat vegetarian diet 51 MSG monosodium glutamate 51 polyphenol content 51 #g saturated fat 51 amino acid metabolism 51 butter ghee 51 Dietary Approaches 51 Glycaemic Index 51 erythritol 51 caloric expenditure 51 3g fiber 51 TAHITIAN NONI ® 50 riboflavin 50 glycemic carbs 50 Sirt1 50 serum retinol 50 low carb regimen 50 Elevated triglycerides 50 hormone GLP 50 mitochondrial biogenesis 50 proteoglycan 50 nutritive value 50 EPA eicosapentaenoic acid 50 Calcium carbonate 50 phytochemical compounds 50 fat replacers 50 sphingomyelin 50 flavanol rich foods 50 daidzein 50 alpha linolenic acid 50 calorie 50 Riboflavin 50 butter lard 50 thiamin niacin 50 fluoride intake 50 tocotrienols 50 flavones 50 Chondroitin Sulfate 50 intracellular pH 50 proteolytic 50 micronutrient 50 kaempferol 50 antioxidant phytochemicals 50 9g fat 50 nutritional supplementation 50 refined carbs 50 Vitamin B2 50 microflora 50 lactating cow 50 amino acid leucine 50 elevated triglycerides 50 cariogenic 50 acetyl L carnitine 50 #mg sodium [001] 50 carotenes 50 protein 50 probiotic supplementation 50 polyphenolic compounds 50 selenium yeast 50 oleic acids 50 adipose tissues 50 aspartame sucralose 50 glucosinolates 50 creatine monohydrate 50 kapha 50 magnesium calcium 50 fat saturated fat 50 urinary calcium 50 calories 50 liver steatosis 50 liver metabolizes 50 unhealthy fats 50 vitamin B5 50 beta carotene Vitamin 50 dietary cholesterol 50 glucose sucrose 50 hydrolyzed 50 adipogenesis 50 triglyceride concentration 50 acylated 50 wholegrain breads 50 polyunsaturated fatty acids 50 celiac disease gluten 50 adiposity 50 S6K 50 nitrogenous compounds 50 tHcy 50 Sugary soft drinks 50 conjugated linoleic acid 50 algal DHA 50 aerobic metabolism 50 remnant lipoproteins 50 calcium riboflavin 50 low carbohydrate ketogenic 50 umami savory 50 carbohydrates vitamins 50 wholegrain bread 50 ionized calcium 50 Nutrition Facts Label 50 alkyl esters 50 Diets rich 50 Homocysteine 50 interesterified fats 50 Dietary 50 dehydrogenases 50 antioxidants vitamins minerals 50 bran cereals 50 angiotensinogen 50 calcium vitamins 50 calcium intake 50 dietary glycemic index 50 haem iron 50 interesterified 50 adipokines 50 selenoproteins 50 flavonols 50 Kris Etherton 50 phenolic acid 50 grain oats 50 Primal Blueprint 50 Decaffeinated coffee 50 thrombospondin 50 eicosapentaenoic acid 50 amino acid cysteine 50 Bifidobacteria 50 0 mg chol 50 acrylamide formation 50 potassium calcium 50 mineral supplementation 50 kilojoule 50 breads cereals 50 Oily fish 50 folate vitamin B6 50 water soluble vitamin 50 healthier monounsaturated fats 50 sodas fruit juices 50 nutritionally dense foods 50 plant sterols 50 magnesium potassium 50 dioxygenase 50 disordered eating habits 50 dose proportionality 50 eicosapentaenoic acid EPA 50 gliadin 50 lipogenesis 50 JECFA 50 Adiponectin 50 ethyl esters 50 calcium vitamin D 50 ferulic acid 50 monoglycerides 50 antioxidant supplementation 50 frequency questionnaire FFQ 50 gamma tocopherol 50 triglyceride TG 50 carbonyls 50 saturated fats cholesterol 50 proinflammatory mediators 50 Processed meats 50 Prenatal vitamins 50 visceral fat accumulation 50 ProPoints 50 Bioavailability 50 Sodium chloride 50 Skim milk 50 triglyceride concentrations 50 serum insulin 50 aglycone 50 bacteria Lactobacillus 50 wholegrain cereal 50 caseinate 50 Dietary intakes 50 inorganic phosphates 50 steviol glycosides 50 glucose concentrations 50 olive canola 50 carbohydrate diet 50 supersets 50 plant sterol enriched 50 nutritive 50 bi carbonate 50 Alpha lipoic acid 50 menaquinone 50 spermidine 50 epigallocatechin 50 cranberry juice cocktail 50 Dietary Reference Intakes DRIs 50 chlorogenic acid 50 inadequate calcium intake 50 biotransformation 50 lignans 50 vitamin D intakes 50 inorganic minerals 50 soy protein isolate 50 calcium supplementation 50 osteocalcin protein 50 psyllium husk 50 photosystem II 50 #mg/dL [001] 50 Coenzyme Q 50 Soy isoflavones 50 muscle protein synthesis 50 fatty acid oxidation 50 trans isomers 50 isoflavone supplements 50 polyphenolic 50 kidneys excrete 50 #g carbohydrate #mg sodium 50 plant sterol 50 CLAs 50 low glycemic carbs 50 Beta Carotene 50 sugars glucose 50 xylanase 50 amino acids vitamins 50 Chlorella 50 Disordered eating 50 Acai berries 50 gut microbiota 50 #g carbohydrate 50 beta alanine 50 lowering blood glucose 50 milligrams sodium trace 50 beta carotene potassium 50 amino acid lysine 50 calories 9g 50 ribose 50 inversely associated 50 Flaxseeds 50 unsaturated fats